With everything our potato experts know, they should be called doctors! Have a question? Dr. Potato will be sure to get your question answered within a week.
With 928 posts, chances are there's already an answer to your question. Please try searching below before submitting a question to Dr. Potato.
Question
I am making 35 lbs of mashed potatoes and I need to know how to keep them warm. I have a steam roaster. Will this work or will the roaster make them soupy?
You should be fine using the steam roaster to keep your mashed potatoes warm. The soupy texture usually occurs from over mixing the potatoes. I find I have the best luck in using a hand masher or my favorite, a ricer.
Dr. Potato isn't a real doctor but a team of potato experts ready to answer all your potato questions.
Ask a Question