With everything our potato experts know, they should be called doctors! Have a question? Dr. Potato will be sure to get your question answered within a week.
With 928 posts, chances are there's already an answer to your question. Please try searching below before submitting a question to Dr. Potato.
Question
Can I do the first blanch for fresh cut russet fries in the oven?
Technically the term "blanch" means to immerse in boiling water or other liquids, such as cooking oil.
So, you could partially oven roast, but it probably is going to brown the outside of the potatoes way before the inside gets cooked.
Dr. Potato isn't a real doctor but a team of potato experts ready to answer all your potato questions.
Ask a Question